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Thursday, February 21, 2019
Rainbow guacamole
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A rainbow guacamole for Auckland Pride Festival! For this guacamole I blended avocado with garlic, lime juice, salt and coriander (can ...
Saturday, February 16, 2019
How to forage and cook bamboo shoots
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Nothing like freshly foraged bamboo! I live in the Waitakere Ranges and there is quite a bit of bamboo here, mostly considered a we...
1 comment:
Tuesday, February 12, 2019
How to make food and meals more colourful, naturally (including using edible flowers)
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In the past two month I have been taking lots of photos of my dishes, but posted very few recipes on the blog. Lack of time, yes, but I...
1 comment:
Friday, February 8, 2019
Oratia Beauty Cupcakes (or muffins)
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February is the month to celebrate our Slow Food Auckland heirloom apple Oratia Beauty . These beautiful apples are available at t...
Tuesday, January 29, 2019
Spaghetti with poppies - flowers for eating and flowers for posies
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This should be with tagliatelle really, but I didn't have tagliatelle and I was home eating alone, so I didn't feel like making...
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