The village is this one
In Italy Easter eggs always have a surprise inside!
I cannot show you all the things that we are eating in the hotel, but here are just a few:
Perle di mais ai funghi porcini
Maize gnocchi with porcini mushrooms
Grand Marnier Crème Brûlée
Terrina allo yogurt con coulis di fragole
Yogurt terrine with strawberry coulis
Photos by Alessandra Zecchini©
Corn gnocchi! How beautiful and surprising.
ReplyDeleteNever been there, wonderfull!
ReplyDeleteI've recently read an article about Bormio, it must be a very interesting place to stay and visit!
ReplyDeleteIt is lovely here, tonight I had chestnut pasta, wonderful!
ReplyDeleteWhat beautiful photos! You are not helping quell my desire to see far away places. You've found a wonderful place to stay and the gnocchi looks wonderful.
ReplyDelete