I love pasta with broccoli, but for this dish I just felt like adding some colour... and fancy that, it looks like the Italian flag! Th...

We miss Montevideo, we were living there only a few months ago and it already seems like years. So it is good to go back to the pho...

Last week I went to Christchurch, I want to share with you some flowers from nan's garden,  aren't they just lovely?  ...

When time is an issue I can always grab a packet of Halloumi cheese (if I have time I could make it , but not today!). Here it is cooked ...

Dear readers, I like to share with you this competition, especially if you like lemons and limoncello!! Go to  Sovrano Limoncello face...

I am so busy with this that I don't have much time to cook and blog, so I am recycling this fantastic recipe that my kids made...

The Festival Italiano is coming to Auckland, this year bigger and better than ever, and in a new location: Newmarket! Follow the ...

These are some of the flowers that I have in the garden now: orchids, camellias and reinwardtia indica (I had to look for the name back...

Sorry I am not posting regularly these days, I have been busy with work, but today I took a break to go to Street Eats at Shed 10 t...

STREET EATS  AUCKLAND  RESTAURANT MONTH  Saturday August 10th at 11am Shed 10 Queens Wharf FREE entry You pay for what you e...

To start with I fried some breadcrumbs with olive oil, a clove of garlic, and a little salt. When the breadcrumbs were golden I p...

One morning Peter and the kids rented bikes to go to another beach, and I decided to relax down the local beach from the Hideaway Resor...