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Tuesday, September 11, 2012

Sorry...




Sorry if I am behind with my posts, especially if you are waiting for the part 3 of my Vegan Japanese dinner, (I am sorry too, actually, I got a lot of visits for those Japanese dishes!), and sorry if I am visiting you so little these days, but I am too busy and photos of dinners and snacks are accumulating and will be probably out of season by the time I'll post them! Sorry to my garden, I have little time for it as well, but then I managed to pick my first Spring flowers and here they are brightening up my kitchen. Perfect to fill a blogging gap. Maybe I will find the time to post some recipes tomorrow, in the meantime I just remind you that you can win a gluten free cookbook.

Photo by Alessandra Zecchini ©

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14 comments:

  1. Gloria BakerSeptember 11, 2012 at 12:21 PM

    Dont worry Alessandra, Im so busy these days too, only at night I can see some blogs:)
    When you can dear:)

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  2. AlessandraSeptember 11, 2012 at 12:27 PM

    Thank you Gloria, :-). I am working at night too, busy for the next two months... then maybe a bit of free time...

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    Replies
    1. Gloria BakerSeptember 11, 2012 at 2:46 PM

      Dear sometimes is hard time and we onlt can live it! dont worry we understand:)

      Delete
  3. koraleeSeptember 11, 2012 at 1:49 PM

    Life is busy....not to worry..we love you and your amazing recipes we will wait ....take care my friend. xoxo

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  4. SarettaSeptember 11, 2012 at 8:36 PM

    Take your time darlin'!
    Huges&kisses

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  5. zonzolandoSeptember 11, 2012 at 8:40 PM

    Ale ma non ti fare problemi!!! io aspetto!! :-)

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  6. Chiara September 12, 2012 at 7:05 AM

    ti aspettiamo, un abbraccio !

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  7. Lidya JohnsonSeptember 12, 2012 at 5:01 PM

    great blog for sorry. I like it ...

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  8. FabipasticcioSeptember 12, 2012 at 6:35 PM

    Tu sei bravissima nel tenere aggiornato il blog e nel fare tutto il resto (che è molto molto di più)...io sono indietro con le letture, le visite e aggiorno il blog come fossi un mensile...Complimenti per la splendida foto. A rileggerti presto

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  9. LoSeptember 14, 2012 at 12:09 AM

    non ti preoccupare... ti aspettiamo :)

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  10. Nami | Just One CookbookSeptember 14, 2012 at 4:04 AM

    Haha, Alessandra, you have a busy blogging life! And that's a good thing. :) I look forward to the Part 3. You inspire a lot of people who are vegan yet want to still enjoy Japanese food! Take good care of yourself, too!

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    Replies
    1. AlessandraSeptember 16, 2012 at 5:07 PM

      Yeah, it was actually part four... I am so busy and tired I got mixed up :-)

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  11. BarbaraSeptember 16, 2012 at 1:43 AM

    grazie per la tua delicatezza ma non preoccuparti, vedremo volentieri le tue ricette anche fuori stagione sai :))
    un abbraccio e buonissimo lavoro :)

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  12. AlessandraSeptember 16, 2012 at 5:08 PM

    Sempre carinissima Barbara, grazie :-)

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