Do you like Japanese food? It is my favourite cuisine with Italian food, I like the simplicity, the setting, the attention that goes into it, and yes, I like to make it look beautiful. I have camellias in the garden now, they provided the setting, and two of my favourite colours for the table: red and white.
The meal itself is very simple, healthy, Vegan and gluten free, and if you are the multitasking type it doesn't take long to make. In fact it is a perfect meal for a Monday night, to make those meatless Monday dinners even more ethical. And then I love a good healthy meal to start the week, especially if on Sunday I had a bit too much dairy stuff and sugar!
I am off to another school for two sessions of the Wordsmith soon, so I don't have time to publish the recipes, but I will do so in the next few days, probably one by one, and you will see just how easy they are to make. For now, here some photos and descriptions!
Photos and Recipes by Alessandra Zecchini ©