Showing posts with label pawpaw. Show all posts
Showing posts with label pawpaw. Show all posts

Monday, November 19, 2012

Mountain pawpaw with lemon and sugar, and a Slow Food visit to the Grey Lynn Community Gardens








Yesterday around 20 members and friends of Slow Food Waitakere visited the Grey Lynn Community Gardens, an inspiring place. Our hosts were gardeners Fionna Hill and Lynne Walker and I would like to thank them for welcoming us. If you like to see more photos of the gardens and the Slow Food tour please click here.







The gardens have wonderful produce, and I picked this sweet smelling mountain pawpaw. To tell the truth the smell (very tropical) was better than the taste: it was really watery, probably because it rained so much recently. But when I have "watery" fruit I know that I can just add a few drops of lemon juice and a tiny bit of sugar, and then wait for a few hours. It works like magic! I want a pawpaw tree in my garden now! I kept some seeds, I hope that they will sprout!



Photos and Recipes by Alessandra Zecchini ©

LinkWithin

Related Posts with Thumbnails