This has to be the easiest soup ever: cauliflower cream. Two ingredients: cauliflower and vegetable stock (simmer the cauliflower in the stock and blend). Decorate with a drizzle of olive oil and freshly ground black pepper (if you want to make it into four ingredients!).
Vegan, low carbs, low fat, gluten free, delicious.
Photos and Recipes by Alessandra Zecchini ©
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