I find it very relaxing to make miniature food, and I particularly enjoyed making this.
Could it be the smallest sushi in the world? Each piece is exactly a grain of rice! But it is easier that you may think, just check the video out.
I made the rice like regular sushi rice (recipe here) and for the toppings I just used a variety of Japanese pickles, plus nori and bamboo shoots, so this is actually a vegan sushi. It looked super cute!!
Photos and Recipes by Alessandra Zecchini ©
Hi Alessandra, this is great. I hope you bring it over to Food on Friday (which is on right now) as part of Pot Luck. Each month there are now 3 different themes plus a Potluck – so you should always be able to share something. Cheers from Carole's Chatter
ReplyDeleteI'd take it with a grain of salt.
ReplyDelete