 |
| Photo by Alessandra Zecchini © |
Today I received a present from Italy, from the talented Rita at Visual Food, the Blog
this little gadget!
So super cute!!! I tried it straight away on an apple, and I am already thinking about all the lovely things I could make! Maybe some raw food fusilli, decorations for cocktails e desserts, funky lunch boxes and side vegetables... do you have any other ideas for me? To give you an example Rita made this for Carnival!
Thank you Rita, what a lovely present!
What an awesome gadget! Could you make little spirals with 'digging' it into firm jelly made of agar-agar? You could make multi colour jeweled colours! Ooo...or maybe through a slab of polenta? So many possibilities! :-)
ReplyDeleteDamn I didn't think of it and I ate my last slice of mango pudding (made with agar agar and quite firm!). Will try next time! Polenta? :-D!
ReplyDeleteYou know how you can cook polenta than pack it tightly onto a baking tray and bake it, then slice it - like brownies? So I was thinking...digging it through tightly packed cooked polenta that's been chilled (not baked). Then eat it like with fusilli pasta - with a sauce! :-)
DeleteThat's very cool!
ReplyDeleteThat looks super! I gotta get myself one too.
ReplyDeleteWow Alessandra! You are a powerhouse of idea and creativity... I didn't know it! I can't wait to see how many nice things you can do whit that spiral maker! A big hug.
ReplyDelete:-) Thank you Rita!
DeleteOhhh I NEED this!
ReplyDeletewow, what looks awesome, you do spiral and then use the pin, cool, great picture too :)
ReplyDeleteThis is so interesting and I've never seem anything like this!
ReplyDeleteI want one too! How cute those little spirals would be in so many dishes!
ReplyDeleteThanks so much for the Follow - I'm returning the favor ;)
That's one cool kitchen tool. I want one now. I love novelty things like this. What a great friend for gifting you something cool.
ReplyDelete-Lisa.
Sweet 2 Eat Baking
Yes, great virtual friend (for now) but I am sure that one day I will meet her in Modena, our city!!
Delete:-), seems like a lot of people like to had one!! Food bloggers love gadgets!!
ReplyDeleteDevo trovare qeull'aggeggio!!!!!!!!!!!!!! Troppo forte ^_^ Un bacione, buon we
ReplyDeleteche attrezzo simpatico, fa scatenare la fantasia! buon weekend....
ReplyDeleteOggi lho provato con le patate, per averne alcune arroste a ricciolini, ed erano proprio carini. CI vuole tempo però!
ReplyDeleteThis looks like a fun gadget. I wonder if the curlycue shape would get kids to try foods they normally wouldn't touch?
ReplyDeleteThis looks like a great gadget! It would be handy for using when making dried fruit. It would make dried fruit & veg into fun snack worms!
ReplyDelete